Thursday, September 24, 2015

Ganache Cake

For class this week, we assembled, frosted, and decorated a ganache cake. I've never worked with ganache before, so this was a new experience for me.

One of the things we make to decorate the cake were fondant roses. I had trouble making them, but they came out ok. What's nice is that we got to take our cakes home with us :D

Here are some pictures of my cake.



 
I made purple roses because purple is my favorite color!!


 
The finished product.
 
 
It is all completely edible. I haven't had any yet, but I can't wait to try it!

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